DIPLOMA IN HALAL MANAGEMENT

MQA/PA 11462 | N/345/4/113 4/ 10/24

Award By

Meatech College

Duration

2.5 Years

Study Mode

Fulltime

Intake

Feb | May | Sept

Assessment

Exam & Coursework

Transforming Lives, Realizing Dreams

Entry Requirements

  • 3 credits in SPM
  • SKM Level 3
  • Other qualifications recognised by the Ministry of Higher Education

Transforming Lives, Realizing Dreams

Core Modules

  • English Proficiency
  • Principles of Management
  • Principles of Information Technology
  • Principles of Halal and Halal Food Industry
  • Halal Standard
  • Fiqh Mu’asarah / (Service Management)
  • International Business
  • Business Communication
  • Entrepreneurship
  • Islam Civilization and Eschatology
  • Arab Language
  • Usul Al-Fiqh
  • Halal Certification Procedures
  • Halal Food Service Sanitation
  • Halal Food Production
  • Madkhal Al-Aqidah Al-Islamiyyah
  • Introduction to Business
  • Food Law and Legal Aspect
  • Islamic Risk Management
  • Islamic Economic
  • Food and Beverage Cost Control
  • Islamic Finance
  • Halal Assurance System
  • Halal Pharmaceutical
  • Halal Food Regulation
  • Professional Attachment (Internship)
  • Event Management – Soft skill
  • Pengajian Malaysia 2
  • Kemahiran Menulis/
  • Enterperneurship/ Internet Skills
  • Etika (Ethics)/ Perlembagaan Dan Masyarakat/ Pengajian Islam

“The more that you read, the more things you will know, the more that you learn, the more places you’ll go.”– Dr. Seuss

Please feel free to contact our team if you need any further information.

Reach Us

No.21G, Jalan Reko Sentral 2, Reko Sentral, 43000 Kajang, Selangor.

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